Rinse and pat dry Sprinkle herb mixture over the potato slices, spreading … Oct 16, 2016 - Baked Garlic Potato Slices. In a small jug, combine the oil, garlic, onion powder, salt, paprika annd pepper. After slicing, rinse potatoes with water to remove as much starch as possible so that they do not become soggy when baking. Scrub potatoes. Cover with another paper towel and repeat Step 6 with another layer. Then baked in oven. Just sliced up potatoes, sprinkled with salt, garlic, and seasoning. Then, melt butter and use it to butter your muffin tin. Add pans to oven and bake for 10 minutes. Brush with reserved 1 … Measure the garlic salt and pepper onto a plate, and stir around a … (This part is to your taste; I have an herb grinder which makes this step a breeze!) Aug 6, 2017 - This is one of those fun dishes to make with potatoes. Season the outside and inside the slits with salt. Add the potatoes and continue to mix until each slice is evenly coated. Add the potatoes and continue to mix until each slice is evenly coated. Brush tops of potato slices … Brush well the potatoes with the garlic … Use a mandoline to slice potatoes 1/8 inch thick. Posts on this blog may contain affiliate links for various companies. Cut unpeeled potatoes into 1/4 inch thick slices. In a large bowl, mix olive oil, salt, chopped garlic, and your choice of herbs. Slice potatoes. Cut: Slice the potatoes thinly stopping about half an inch from the bottom. Simple and healthy snack to make. Drizzle the melted butter—or oil, if you prefer—over the potatoes and toss gently to coat. Line baking pan with aluminum foil and spray with nonstick cooking spray. Arrange the potato slices vertically at a angle in the pan, filling the pan completely without crowding … Remove from oven and transfer to a serving dish. (This step is optional). If you sliced your potatoes thin like mine, you might need 2 pans. Bake in a single layer about 30 minutes or until browned, flipping potatoes after 15 minutes. Serve and enjoy! Pour the oil mixture … Grandma on CafePress. https://www.bbcgoodfood.com/recipes/crispy-garlic-rosemary-slices Life long learner. Check out this cookbook for more Southern Foods.At the Southern Table with Paula Deen, CategoriesAssorted Recipes, Southern Cuisine, Vegetable Recipes. Mom to three, friend to many. You can add cheese, too, just don't let it burn. Preheat oven to 400F. Slice potatoes 1/4" thick and toss with olive oil seasoning and 2 tablespoons of parmesan cheese. Pour remaining over potatoes. Pollyanna with a dash of fun. See notes below for best tips. Remove from oven and flip each potato slice. Mix butter and oil. Mix the potatoes around until they are all coated. In a large bowl, mix olive oil, salt, chopped garlic, and your choice of herbs and spices.Add the potatoes and continue to mix until each slice is evenly coated.Place the potatoes in a baking pan.Bake for 30 minutes or until golden brown. In a small bowl mix together onion powder, garlic powder, rosemary, parsley and oregano. https://www.irishcentral.com/.../irish-baked-garlic-cheese-potato-recipe https://www.foodnetwork.com/recipes/ina-garten/garlic-roasted-potatoes-recipe Find this Pin and more on recipeby Wolfgang Jorgenson. Salt and pepper. Baked Garlic Potato Slices. Arrange russet potato slices in a single layer on one of the prepared baking sheets; arrange sweet potato slices in a single layer on the other prepared sheet. In a separate bowl, add 3 Tbsp oil and 1tsp garlic. Up the temp to 425 … Brush onto the outsides and into the slits in the potatoes. Keep adding potato slices until pan is full. Partially slice each potato into ⅛”-thick slices, making sure not to cut all the way through by using the chopsticks as a safety guard. Dec 27, 2014 - Baked Garlic Potato Slices - Food, Fun, and Happiness Good. Find this Pin and more on Appetizers & Side Dishesby Tried and Tasty. Spread the potato slices out on the prepared baking sheet and sprinkle lightly with salt, and pepper. When you shop through one of my links, you are helping to support this blog. Tales from an Old Grandma Raised In the South, INGREDIENTS:2-4 whole potatoesSaltOlive oilFinely chopped garlicOther herbs and spices of your choice. Brush: Melt the butter in a small bowl and stir in the fresh herbs and garlic. Brush slices with mixture. Sprinkle bacon on top of potatoes. The thinner the slice, the crispier the potatoes will be and it will require more of the oil mixture to coat. Keep doing this until you have no more potatoes and the top layer is covered by a paper towel. Turn potatoes every 15 minutes until golden brown. Place cut potatoes on a large baking sheet. Next, cut your gold potatoes into thin slices. In a small bowl mix melted butter (or oil), with chili, garlic, and rosemary. When finished, place them in a large mixing bowl. Harvey's Garage Wash and pat dry your potatoes. Dry with paper towel. Slice potatoes into desired thickness.Thinner is crispier and yummier.Rinse potatoes with water to remove starch.Dry with paper towel. Thank You! Add some salt and herbs. https://www.recipetineats.com/cheesy-potato-gratin-stacks-muffin-tin Cut each potato into slices about 3 to 4 mm apart, without cutting all the way through it, and place them on a baking tray. Rinse potatoes to remove starch which can make the potatoes mushy and fall apart when baking. Line a plate with a paper towel and place a flat layer of potatoes on top. Baked Garlic Potato Slices Slice the unpeeled baked potatoes into rounds about 1/8 inch to 1/4 inch thick. Sprinkle with garlic, salt and thyme. Remove from oven. Continue baking, rotating skillet halfway through, until center is tender when pierced with a wooden pick and some potato slices on top curl and darken, about 45 minutes. Bake for 30 minutes or until golden brown. Melt 3 tablespoons of the butter. Place potatoes on baking sheet, drizzle with olive oil, sprinkle with garlic salt and parmesan and toss until everything is evenly coated. Generously brush a large rimmed baking sheet with olive oil, and overlap the potato … Place the potato slices on a baking tray lined with parchment paper. Serve while hot. Depending on how many slices of garlic you were able to cut, place a slice of garlic into each slit or every other slit in each of the potatoes. Add a potato slice and coat on both sides. Place the potatoes in a baking pan. Alicia In A Small Town https://www.delish.com/.../recipes/a55051/garlic-butter-potatoes-recipe Add the olive oil, salt, and cracked pepper on top. Place overlapping slices in buttered oven-to-table, 13 x 9 inch baking dish. In a large bowl, mix olive oil, salt, chopped garlic, and your choice of herbs and spices. Return to oven and bake another 10-15 min or until edges of potatoes start to brown. Ingredients 4 medium baking potatoes, sliced 1/8-inch thick ⅛ teaspoon garlic powder ⅛ teaspoon ground black pepper ⅛ teaspoon celery seed ⅛ teaspoon paprika 1 pinch cayenne pepper 1 … 2.0 Whole baking potatoes, 0.0c Extra virgin olive oil, 5.0tsp Minced garlic, Salt, Chopped herbs (dried or fresh), 4.0 Bacon slices, cooked and crumbled (optional), Cheddar cheese, shredded (optional), No stick cooking spray, Baking pan(s), Paper towels, Strainer, Aluminium foil. Garlic, olive oil and herbs will leave your taste buds dancing for joy:) … Bake: Place the potatoes … Preheat oven to 400 degrees F. Line baking pan with aluminum foil and spray with nonstick cooking spray. I usually fold one side of the parchment paper over and swirl them around (that way I don't have to get my hands or a spoon oily). Very tasty and great as an appetizer!. Place potato on foil-lined pan. whole grain mustard, pepitas, fresh chives, salt, pepper, pickled jalapenos and 3 more. Pour olive oil into a plastic bag. Grandma's Country Corner Season with salt and pepper. (This helps to absorb excess water.). Think of it as an alternative to french fries. Rinse potatoes with water to remove starch. First, preheat your oven to 350°F. Dry potato slices with paper towel. Place each slice of potato in a baking pan and stick pan in oven. Bake at 400 degrees for 25-30 minutes or until potatoes are done and browned at the edges. remaining tablespoon of butter over the bottom and up the sides of a 9-inch pie plate Mix well. There Is Power In Prayer Bake in the oven for 30 minutes. 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